season arrival Learn more about season arrival
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Yunnan Small Bean Coffee ¥9.9! Rim ¥9.9! Current Season Drip Bags ¥19.9! New Arrival【Giant Stone Black Honey】20% Off
Professional coffee knowledge exchange More coffee bean information Please follow Coffee Workshop (WeChat official account cafe_style) Great value! Super popular! This promotional event【FrontStreet Coffee】will present to everyone one selected drip bag, six popular daily coffee beans, four premium coffee beans! Single origin coffee discounts all starting from 15% off! Popular daily coffee beans Yunnan Small Bean Coffee, Rim ¥9.9! Also featuring new arrivals
2019-06-28 Yunnan Small Bean Coffee 9.9 Rim Current Season Drip Bag 19.9 New Arrival -
Differences Between New Season Guhua 6.0 Coffee Beans and Guhua 5.0 Flavor Profile - 2022 Guhua Coffee Bean Introduction
Guhua coffee beans, as a renowned representative of specialty coffee, are beloved by many coffee connoisseurs. Even Luckin Coffee announced plans to purchase 80 tons of Guhua coffee beans in 2022. This quantity is astonishing considering that during 2021, domestic green bean importers only imported 30-40 tons of Guhua coffee beans in total.
2022-01-21 specialty coffee guhua coffee beans ethiopian coffee coffee flavor profile premium coffee beans -
Detailed Introduction to Sidamo | Comprehensive Description of Sidamo Coffee Flavor Characteristics
Sidamo from Ethiopia is a type of single-origin coffee, referring to Arabica coffee grown in Ethiopia's Sidamo Province. Like most coffees from African countries, Ethiopian Sidamo is characterized by small grayish beans, but stands out for its rich, spicy, wine-like or chocolatey flavors and floral notes. Among all Sidamo
2025-09-06 Sidamo detailed introduction Kaffa flavor characteristics description -
New Harvest Sidamo Natural Process Guji 7.0 Coffee Beans: Hambella Guji Coffee Flavor Profile
Guji coffee beans have long captivated coffee professionals and enthusiasts across China. Each year, even before the new harvest arrives at port, the entire coffee community is already abuzz with anticipation. Everyone hopes the new year's Guji will maintain its signature strawberry-like sweetness and creamy smoothness. And now, with the latest harvest's Guji 7.0
2023-06-12 Sidamo coffee Guji coffee natural process Ethiopian coffee coffee beans coffee flavor profile specialty coffee coffee tasting notes -
Ethiopia New Harvest Guanhua 5.0 Coffee Beans vs. Small Bean Guanhua Coffee Beans Review Comparison
The 2021 new harvest Guanhua Coffee 5.0 has arrived at port, and FrontStreet Coffee has been paying close attention. When the first batch of Guanhua 5.0 arrived at the store in April, FrontStreet Coffee immediately roasted and cupped it, and intentionally compared it with the small bean Guanhua coffee beans that FrontStreet Coffee particularly loves. How to distinguish Guanhua coffee beans? Open the search engine
2024-02-16 Ethiopia 2021 new harvest season Guanhua Guanhua 5.0 coffee beans -
What are the Flavor Characteristics of Hakugei Coffee Beans 6.0? Latest Ethiopian Hakugei Coffee 6.0 Flavor Review Information
The latest 2022 harvest season of Hakugei coffee has arrived as scheduled, named Hakugei 6.0 to distinguish it from previous harvest seasons. Friends who love Hakugei can visit FrontStreet Coffee store to taste or purchase from FrontStreet Coffee's Taobao online store. Why is Hakugei coffee so famous? Hakugei coffee initially became famous because of
2022-01-22 Hakugei coffee Ethiopian coffee coffee flavor profile coffee review specialty coffee FrontStreet Coffee -
Sidamo Coffee Bean Flavor, Taste, and Aroma Characteristics: Latest Updates on the First Arrival of Flower Queen 6.0
Follow Coffee Review (WeChat public account vdailycom) to discover wonderful cafes and open your own small shop. Sidamo grows on the southernmost Ethiopian highlands at altitudes between 4,600-7,200 feet (Sidamo Province), a famous specialty coffee region in southern Ethiopia bordering Kenya.
2022-06-19 Sidamo coffee flavor taste aroma introduction follow coffee review WeChat public -
Luckin Coffee's Hunger Marketing: Haoguai Coffee Beans Sold Out in Two Days! Is Luckin's Haoguai 5.0 Coffee Bean Dirty Delicious?
The recent Luckin Coffee Haoguai SOE incident has caused quite a stir online. The reason is that after Li Guoqing released videos questioning Luckin Coffee's monopoly on multiple social platforms on the day Haoguai SOE was launched, netizens complained online the next day: They couldn't get Haoguai SOE at all! Most stores showed the drink as sold out. Luckin also...
2022-01-12 Luckin Coffee Haoguai coffee beans SOE hunger marketing dirty coffee -
2019 New Harvest Season Esmeralda Green Label Geisha Half Price Trial - ¥84/100g! Popular Varieties Up to 20% Off!
Professional coffee knowledge exchange and more coffee bean information - follow Coffee Workshop (WeChat official account: cafe_style). Several of our roasting colleagues were recently away for training, so our promotional activities were delayed for a few days. Now that they're back, we immediately started preparing promotional stock for everyone - thank you for your patience! Attention fans who follow the latest coffee estate news: this year, Esmeralda Estate's Red Label Geisha set a new record high price at auction,
2019-08-04 2019 new harvest season esmeralda green label geisha half price trial 84 yuan -
50% Off New Arrival!!! Colombia San José Estate "Rum Barrel Fermentation" Coffee!!!
Professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat public account cafe_style). FrontStreet Coffee would like to recommend this coffee bean to everyone, it seems no one has guessed it yet~ Let's reveal it! This is a very rare processing method with a particularly unique flavor profile of American beans - the refined washed rum barrel fermentation process from Colombia's "San José Estate"
2019-09-18 50% Off Colombia San Jose Estate Rum Barrel Fermentation Process Coffee Special -
Osmanthus Latte Recipe and Flavor Profile: How to Make Osmanthus Cold Brew and Osmanthus Americano
On August 7th, the words "Beginning of Autumn" on the calendar marked the arrival of the fall season. Just as the coconut coffee series shines brightly in summer, autumn also has its own special seasonal drinks. Therefore, FrontStreet Coffee is once again bringing out its treasured specialties to share with everyone some coffee series perfect for making in autumn!
2024-09-13 osmanthus coffee autumn coffee recipes osmanthus latte osmanthus cold brew osmanthus americano seasonal coffee drinks -
Differences Between Guigui Coffee Bean 8.0 and 5.0: Introduction to Ethiopia's New Harvest Hambella Guigui Coffee Beans
This Guigui 5.0 comes from our favorite Sidamo Guji region. It features unique and intense tropical fruit flavors and floral notes, with overall clarity and brightness, strong juice-like qualities, and a clean flavor profile reminiscent of tropical fruit soda. It returns to the classic flavor characteristics of early Guigui beans, truly remarkable and a must-try this year.
2025-06-29 new harvest season guigui guigui 5.0 what is why coffee after arabica -
New Season Blue Mountain 50% Off, Zhu Mang 50% Off! Premium Drip Bags at ¥29.9, Mandheling Group Sale at ¥9.9! Limited Time
Finally, we can meet you! The complete unboxing process of new season Jamaica Blue Mountain!! Jamaica Clifton Mount Estate Certification: Rainforest Alliance Certified (that green little frog logo) Processing Method: Washed Variety: Typica Flavor Notes: Caramel sensation, pure chocolate at 94°C, cooling mint aftertaste Jamaica is the only country in the world with government-regulated coffee industry
2018-09-25 new season blue mountain 50% off zhu mang ¥29.9 premium drip bags ¥9.9 mandheling -
Pour Over Guji 6.0 Coffee Characteristics What Are the Features of Small Bean Guji Coffee Beans Pour Over Taste Flavor Description
For more professional coffee knowledge and coffee bean information, please follow Cafe Style (WeChat public account cafe_style) FrontStreet Coffee - West Arsi Guji Pour Over Sharing Guji 3.1 was discovered in the familiar GUJIHAMBELLA production area, where there is a new and complete area in the MANSA region on the mountain depression
2022-01-23 Pour Over Guji Coffee Characteristics What Coffee Beans Taste Flavor Description Professional -
Introduction to Yunnan Coffee from the 2018 Harvest Season - Flavor Changes in the New Coffee Crop
Professional barista communication, follow Coffee Workshop (WeChat official account cafe_style). It was during my first visit to Yunnan that I discovered the province produces coffee. That was in 2000. I visited several coffee shops in the ancient town of Lijiang to taste this fresh local coffee, but unfortunately, it was all rather weak, not even as flavorful as instant coffee. After asking the young staff at the coffee shops, I learned that at that time, they
2017-12-28 2018 new harvest season Yunnan Yunnan coffee introduction season arrival arrival flavor -
Ethiopia 2024 Harvest Season Authentic Guji Coffee Bean 8.0 Flavor Profile & Characteristics Introduction - How to Brew Sidamo Guji Coffee for Best Taste
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). For the best brewing method for Guji coffee, FrontStreet Coffee recommends pour-over and siphon brewing as optimal choices. When grinding the beans, you'll immediately notice the overwhelming natural processed fruit aroma with distinct sweetness. A great cup of coffee essentially comes down to acidity
2025-06-29 Authentic Guji what is taste flavor mouthfeel how to pour over Panama coffee -
The Characteristics of Indian Coffee: The Legendary Indian Monsoon Malabar Coffee - Is Indian Coffee Delicious?
Indian Monsoon Malabar Coffee - In a previous article about the history and branches of coffee varieties: Astonishingly, over 90% of the world's coffee actually originates from a single coffee tree! It was mentioned that coffee first originated in Ethiopia, Arab merchants brought it to Yemen, and then a thousand years later, due to a legendary love story, a Yemeni woman risked her life to give coffee seeds to an Indian prince
2017-11-05 India coffee characteristics legendary monsoon malabar Indian monsoon coffee -
What are the Differences in Flavor Characteristics Between Ethiopian Coffee Beans Guohua 6.0 and 7.0? Introduction to Guohua Coffee Roasting Levels
Guohua, Guohua, what a beautiful name. Guohua means the leader of all flowers. Such a beautiful name was given to a native sun-dried coffee variety from Ethiopia. But how did this beautiful name come to be used for naming coffee beans? Ethiopia is the origin of coffee, and Ethiopian coffee beans have many mysteries to discover.
2025-04-07 Ethiopia coffee beans Guohua 5.0 what how beautiful famous -
A Travelogue of Ai'ni Coffee Manor in Pu'er: How is Ai'ni Manor Coffee and Its Cultivation
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). The season for Yunnan coffee picking and ripening has arrived again. Coffee friends from Hubei formed a group to travel to Ai'ni Manor in Pu'er to begin their coffee journey. They rode horses on the highland pastures, wove through the rainforest to pick coffee cherries by hand, learned about the past and present of a coffee bean, and then enjoyed an authentic farm-to-table meal...
2018-09-27 Pu'er Ai'ni coffee manor travelogue quality cultivation professional -
How to Grind Colombian Sweet Orange FNC Pour-Over Coffee Beans_How to Make Colombian Pour-Over Coffee Less Acidic
Professional coffee knowledge exchange For more coffee bean information please follow Coffee Workshop (WeChat public account cafe_style) The Cauca coffee producing region is located in Cauca Department, named after the Cauca River, and is one of Colombia's important specialty coffee producing regions. Provincial capital: Popayán Population: Approximately 1,368,000 Location: North latitude 005854 --- 031904 East longitude 754736 --- 775705 Area: 29,308
2018-11-06 Colombia Sweet Orange FNC Pour-Over Coffee Beans How to Coffee Less Acidic